Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cornbread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cornbread is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Cornbread is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook cornbread using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cornbread:
- Prepare 1 cup cornmeal
- Take 1 cup flour
- Take 1 tsp baking powder
- Take 1 tsp baking soda
- Take 1/8 tsp salt
- Prepare 1/2 c melted unsalted butter (I used plant based)
- Make ready 1/3 cup brown sugar
- Get 2 tbs honey
- Prepare 1 egg (room temp)
- Prepare 1 cup buttermilk (room temperature)
Instructions to make Cornbread:
- Preheat oven to 400. Grease/lightly flour a square pan (8x8 or 9x9). Add cornmeal, flour, baking soda & paking powder into a large mixing bowl. Toss ingredients.
- Mix together melted butter, brown sugar & honey. Whisk then whisk egg. Then whisk in buttermilk. Pour wet into dry ingredients & whisk. Do not over mix.
- Pour batter into pan. Let bake 20 minutes. Once done, wrap leftovers in aluminum foil.
So that’s going to wrap it up for this special food cornbread recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
