Steps to Prepare Homemade Cornbread with Ham, Onions and Tomatoes

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, cornbread with ham, onions and tomatoes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cornbread with Ham, Onions and Tomatoes is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Cornbread with Ham, Onions and Tomatoes is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have cornbread with ham, onions and tomatoes using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cornbread with Ham, Onions and Tomatoes:

1. Get 1/2 pound smoked ham
2. Make ready 1/4 cup lard
3. Make ready 15 ounces canned diced tomatoes with their juices
4. Prepare 1-1/2 tablespoons chives
5. Prepare 1 tablespoon green onion
6. Get 1-1/2 cups buttermilk cornbread mix
7. Prepare 1/2 cup self rising flour
8. Get 1 teaspoon double acting baking powder
9. Make ready 1 cup water
10. Make ready 1/3 cup finely chopped bell pepper
11. Get 1 large egg
12. Prepare 1 teaspoon salt
13. Prepare 1 tablespoon sugar

Steps to make Cornbread with Ham, Onions and Tomatoes:

1. Get the ham that has the least amount of white streaks in it. Remove the white tough membrane. Chop the onions, chives, and bell pepper. Mince the ham.
2. Mix the lard, flour, cornbread mix, egg, sugar, baking powder, pepper, onion mixture, ham, and salt. Add the tomato and its juices. Then finally stir in the water.
3. Heat the lard it will smoke, it will burn, if you're not careful. Spoon in a clump and fry. Turn often or it will char. Pile them on a paper towel till all are done. I hope you enjoy!!

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