Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, white sauce - dairy, gluten & wheat free. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White Sauce - Dairy, Gluten & Wheat Free is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. White Sauce - Dairy, Gluten & Wheat Free is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook white sauce - dairy, gluten & wheat free using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Sauce - Dairy, Gluten & Wheat Free:
- Take 300 ml rice milk
- Take 25 g vitalite dairy free spread
- Prepare 25 g gluten & wheat free flour
Steps to make White Sauce - Dairy, Gluten & Wheat Free:
- Note: Dietary status is a guideline only. If you have a food allergy, please check the suitability of your ingredients
- Add the rice milk and vitalite to a pan and allow the vitalite to slowly melt. Once melted remove from the heat
- Add a little of the milk and melted vitalite to the flour and adding a little mixture at a time mix into a smooth and runny paste.
- Pour the smooth runny paste back into the remaining milk/vitalite and return to the heat and stir (sauce will thicken whilst stirring)
- Add to your required dish. I add cooked diced chicken and precooked pasta to the sauce pan and mix together.
So that’s going to wrap it up with this special food white sauce - dairy, gluten & wheat free recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
