19/12/2020 08:14

Recipe of Jamie Oliver Southern Cornbread Stuffing

by Ernest Adkins

Southern Cornbread Stuffing
Southern Cornbread Stuffing

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, southern cornbread stuffing. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Southern Cornbread Stuffing is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Southern Cornbread Stuffing is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have southern cornbread stuffing using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Southern Cornbread Stuffing:
  1. Take Stuffing
  2. Take 1 packages Any cornbread mix (jiffy=too sweet)
  3. Take 1 box Chicken stock
  4. Prepare 1 Poultry seasoning (you will end up using a lot)
  5. Make ready 1 Salt & Pepper
  6. Get Veggies
  7. Prepare 1 1/2 medium Onion chopped
  8. Make ready 2 stock Celery chopped
  9. Get 1 1/2 tsp Garlic chopped
  10. Prepare 3 tbsp Butter
Instructions to make Southern Cornbread Stuffing:
  1. Add butter, celery, garlic, and onion. Sauté until translucent not brown. Set aside.
  2. Prepare cornbread as directed.
  3. Add veggie butter mix to mixed cornbread. Mix together.
  4. Cook as directed on cornbread box or until golden brown or a toothpick comes out clean. Set aside in cool. Fridge is fine.
  5. Once cooled crumble your cornbread into a mixing bowl.
  6. Start slowly adding in your chicken broth until it because semi soupy (too soupy? Cook for longer).
  7. Now it's time to add all your seasonings to taste.
  8. Pour your stuffing mix into a greased baking pan and cook at 325°F until toothpick comes out clean

So that is going to wrap it up with this special food southern cornbread stuffing recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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