Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red and white sauce pasta. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Red and white sauce pasta is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Red and white sauce pasta is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have red and white sauce pasta using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red and white sauce pasta:
- Take 1 bowl boiled pasta
- Prepare 2 onions, chopped
- Prepare 2 capsicums, chopped
- Get 2 tomato pulp
- Prepare 4 tsp butter
- Make ready 2 tsp plain flour
- Make ready To taste salt
- Take 1 cup milk
- Get 1 packet oregano
- Make ready 1 packet chilli flakes
Steps to make Red and white sauce pasta:
- Take a kadahai heat butter, add plain flour and cook it till slight change in the colour. Now add milk and boil it add chilli flakes and oregano cook till nice and thick now off the flame and white sauce is ready.
- Take another pan heat some butter add onion, capsicum and cook it for few seconds then add tomato pulp and cook it 5-6 minutes add some ketchup and cook it.
- Add white sauce in this and some cheese and salt now add pasta mix it properly.
- Ready to serve.
- Garnish with some cheese.
So that is going to wrap this up with this exceptional food red and white sauce pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
