Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, yui’s take on spanish omelette. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Yui’s take on Spanish omelette is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Yui’s take on Spanish omelette is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have yui’s take on spanish omelette using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yui’s take on Spanish omelette:
- Get eggs
- Make ready spinach
- Take diced chorizo
- Prepare red onion (thin sliced)
- Prepare mushrooms
- Make ready cheddar cheese
- Make ready Parmesan cheese
- Prepare milk
- Prepare Salt and pepper
- Get cooking oil
Steps to make Yui’s take on Spanish omelette:
- Quick pan fry, spinach, chorizo, onion until all cooked. Leave it aside.
- Beat the eggs in a mixing bowl, add some milk, salt and pepper and whisk until all combine. Add all the stuffing in and mix well.
- Pour in a pan that you can put in the oven then top with cheddar cheese and Parmesan cheese. Put on medium heat and leave it to cook at the bottom for a few min.
- Put in oven for about 25-35 min or until the corner cooked and crispy. Take it out and cut in portion. Enjoy 😊
So that’s going to wrap this up with this special food yui’s take on spanish omelette recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
