Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, deep fried cinnamon crescents. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Deep Fried Cinnamon Crescents is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Deep Fried Cinnamon Crescents is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Deep Fried Cinnamon Crescents:
- Take 1 roll of Pillsbury Big and Buttery crescent rolls
- Take Cinnamon sugar
- Get Stevia natural sweetener or regular sugar
- Prepare Deep fryer
Steps to make Deep Fried Cinnamon Crescents:
- Open crescent rolls and lay out flat
- Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
- Toss rolls of dough in a bowl of cinnamon sugar until fully coated
- Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
- Sprinkle with stevia or sugar while still hot then serve
So that is going to wrap it up for this special food deep fried cinnamon crescents recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
