Recipe of Homemade Croissant recipe/ramazan recipe / eggless without oven # cookpadramadan

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, croissant recipe/ramazan recipe / eggless without oven # cookpadramadan. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Croissant recipe/ramazan recipe / eggless without oven # cookpadramadan is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Croissant recipe/ramazan recipe / eggless without oven # cookpadramadan is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook croissant recipe/ramazan recipe / eggless without oven # cookpadramadan using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Croissant recipe/ramazan recipe / eggless without oven # cookpadramadan:

1. Make ready 3/4 cup warm milk
2. Get 2 tbsp sugar
3. Take 2 tbsp yeast
4. Prepare 2 . 5 cup all purpose flour
5. Prepare 1/4 cup oil
6. Get 1/2 tesp salt

How to make Croissant Recipe Without Oven. A Step by Step Easy Croissant Recipe by Kitchen With Amna. Chocolate brownies l eggless & without oven. Eggless fluffy donuts recipe l easy doughnuts recipe l without oven & cutter.

Instructions to make Croissant recipe/ramazan recipe / eggless without oven # cookpadramadan:

1. 3/4 cup warm milk 2 tabsp sugar and 2 tesp yeast and mix well. Cover the Bowl & keep for 15 mnt.
2. 2. 5 cup all purpose flour 1/4 cup oil 1/2 tsp salt make the dough. Put some oil over the dough. Cover the dough in warm place for 1 hour.
3. After 1 hour roll the dough & cut it equal portion make dough ball. Flatten the dough with roller. Repeat the process
4. Brush some melted butter on each place another one over it. Again flatten with the roller. Cut it in tringlr shape.
5. Place a pieces of Chocolate roll it. Repea the process. Place the croissant on a try keep it for 10-15 mnt
6. Brush some milk over it. Cook it for 20-25 min. In low medium heat. Croissant are ready cool completley

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