Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy croffles (crossaints in waffle iron). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Croffles (crossaints in waffle iron) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Easy Croffles (crossaints in waffle iron) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have easy croffles (crossaints in waffle iron) using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Croffles (crossaints in waffle iron):
- Take Pillsbury crescents rolls
- Make ready Nuts, 🧀 anything really
Instructions to make Easy Croffles (crossaints in waffle iron):
- Unroll the crescents and set aside. Crus some nuts or granola or cheese.
- Take each crescents and before you roll fill it with your favorite nuts or cheese or even sausage. Rolls them up and bake for just 3 minutes to fluff them up. Once you do that take them out and on a hot buttered waffle iron put the crescents in. Once they have cooked well enough take them out and voila! Croffles
- Serve them with any toppings. Kids wanted granola, maple syrup and cheese.
So that is going to wrap it up for this special food easy croffles (crossaints in waffle iron) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
