13/01/2021 04:28

Recipe of Favorite Cinnamon Crescent Spiral

by Caroline Brewer

Cinnamon Crescent Spiral
Cinnamon Crescent Spiral

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, cinnamon crescent spiral. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Crescent Spiral is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cinnamon Crescent Spiral is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook cinnamon crescent spiral using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Crescent Spiral:
  1. Get 1 can (8 oz.) Crescent rolls
  2. Get 2 Tbsp. butter, melted and cooled
  3. Make ready 1/4 C. Brown sugar
  4. Make ready 2 tsp. Ground cinnamon
  5. Make ready 1/4 C. Powdered sugar
  6. Make ready 1/2 tsp. to 1 tsp. Milk
  7. Get Flour for dusting
Steps to make Cinnamon Crescent Spiral:
  1. Preheat oven to 350 degrees F. Line cookie sheet with parchment paper or foil.
  2. In small bowl mix cinnamon and brown sugar. Unroll dough on a floured surface and press seams together creating a rectangle.
  3. Spread cooled, melted butter over dough. Sprinkle cinnamon and sugar mixture all over top of dough excluding 1/4 from the edge.
  4. Starting from the long side, roll dough into log and pinch seam to seal.
  5. Using a sharp knife cut lengthwise all the way through the dough. Lay them side by side, cut side up and press one of the ends together. Twist the two together keeping the cut side on top. Seal remaining ends.
  6. Bring all ends together forming a circle. Place on cookie sheet and bake 20-25 min. until golden brown.
  7. In medium bowl mix together powdered sugar and 1/2 tsp. milk. If needed stir in another 1/2 tsp. milk until the icing is thin enough to drizzle. With fork drizzle icing on top. Enjoy!

So that’s going to wrap it up with this special food cinnamon crescent spiral recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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