Simple Way to Make Speedy Greek Almond Crescent Cookies

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, greek almond crescent cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Greek Almond Crescent Cookies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Greek Almond Crescent Cookies is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have greek almond crescent cookies using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Greek Almond Crescent Cookies:

1. Get 1/2 c ground almonds
2. Get 1 c butter, softened
3. Prepare 2 tbsp powdered sugar
4. Make ready 1 egg yolk
5. Prepare 1 tbsp brandy or 1 tsp vanilla
6. Make ready 2 c flour
7. Prepare 1/2 tsp baking powder
8. Make ready 1 1/2-2 c powdered sugar

Instructions to make Greek Almond Crescent Cookies:

1. Spread ground almonds in a shallow pan and toast in a 350F degrees oven for 6 to 8 minutes or until lightly browned.
2. In a bowl, cream butter until light and fluffy, then add the 2 Tablespoons powdered sugar and egg yolk, mixing well. Stir in brandy or vanilla and almonds.
3. In another bowl, combine flour and baking powder, then gradually add flour mixture to butter mixture, blending until smooth.
4. Pinch off walnut-size pieces of dough and shape into crescents. Place on ungreased baking sheets, spacing cookies about 1 inch apart.
5. Bake in a 325F degree oven for 30 minutes or until very lightly browned, then place baking sheets on racks and let cookies cool for 5 minutes.
6. Sift about half the 1-1/2 to 2 cups powdered sugar over wax paper and transfer cookies to it. Sift the remaining 3/4 to 1 cup powdered sugar over top to cover cookies. Let cookies stand in the sugar until they cool completely, then store in a tightly covered container.

So that’s going to wrap it up with this exceptional food greek almond crescent cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!