03/01/2021 12:32

Steps to Prepare Quick Peach Dumplings

by Kevin Potter

Peach Dumplings
Peach Dumplings

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, peach dumplings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Peach Dumplings is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Peach Dumplings is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook peach dumplings using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peach Dumplings:
  1. Prepare 1 can crescent rolls
  2. Get 1 can peach halves
  3. Get 1/2 cup butter (melted)
  4. Get 1 1/2 Tablespoons sugar
  5. Get 1/2 Tablespoon cinnamon
Steps to make Peach Dumplings:
  1. Preheat oven to 350 degrees. Put 1/3 cup peach juice in 10 inch cast iron skillet and place in oven (no more then 10 minutes).
  2. Cut peach halves in half. Mix sugar and cinnamon in 1/2 cup butter.
  3. Unroll crescent rolls and roll each peach portion in a crescent roll.
  4. Remove cast iron skillet from oven and place dumplings in skillet with hot peach juice. Pour remaining peach juice over dumplings. Pour butter, cinnamon and sugar mixture over dumplings. Cook for 30 minutes.

So that is going to wrap it up with this exceptional food peach dumplings recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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