23/11/2020 14:37

Simple Way to Make Homemade King Trumpet Mushroom Steaks with Mayonnaise

by Etta Farmer

King Trumpet Mushroom Steaks with Mayonnaise
King Trumpet Mushroom Steaks with Mayonnaise

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, king trumpet mushroom steaks with mayonnaise. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

King Trumpet Mushroom Steaks with Mayonnaise is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. King Trumpet Mushroom Steaks with Mayonnaise is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook king trumpet mushroom steaks with mayonnaise using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make King Trumpet Mushroom Steaks with Mayonnaise:
  1. Make ready 1 pack King oyster mushrooms
  2. Make ready 2 tbsp Mayonnaise
  3. Prepare 2 teaspons White wine
  4. Make ready 1 dash Black pepper
  5. Make ready 1 dash Soy sauce
  6. Get 1 pinch of each Dried parsley
Instructions to make King Trumpet Mushroom Steaks with Mayonnaise:
  1. Slice the king trumpet mushrooms in half vertically.
  2. Heat a frying pan over medium heat and add the mayonnaise and king trumpet mushrooms. Cook on both sides.
  3. Pour in the white wine, place a lid over the pan, and wait for a while.
  4. Once the king trumpet mushrooms have wilted, season with salt and pepper, and drizzle in a little soy sauce. Toss everything together, then transfer to a plate. Serve with some dried parsley over the top and it's done.

So that’s going to wrap it up with this special food king trumpet mushroom steaks with mayonnaise recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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