19/10/2020 11:49

How to Make Ultimate Eggs Bennydict

by Ethel Norman

Eggs Bennydict
Eggs Bennydict

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, eggs bennydict. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Eggs Bennydict is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Eggs Bennydict is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook eggs bennydict using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Eggs Bennydict:
  1. Get 2 each Crumpets
  2. Take 2 slice Bacon
  3. Get 2 each eggs
  4. Take 1 egg yolks
  5. Prepare 1 tbsp lemon juice
  6. Prepare 1 tbsp butter
  7. Make ready cayenne pepper
  8. Prepare dash vinegar
  9. Get water
Instructions to make Eggs Bennydict:
  1. Get a pan of water on the boil, with a dash of vinegar in it. Heat up a griddle a pan and chuck the bacon in.
  2. Beat together the egg yolk, lemon juice, cayenne and salt together, and melt the butter in the microwave. Slowly add the melted butter to the mixture while beating the mixture till smooth, taking care not to scramble the egg!
  3. Using a slotted spoon, poach the two eggs in the boiling water. When they’re done, place the bacon and poached eggs to the crumpets.
  4. Take the Hollandaise mixture and microwave for 15 to 25 seconds, then beat smooth again and pour over the eggs.

So that’s going to wrap this up for this exceptional food eggs bennydict recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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