Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mushroom dahl. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mushroom Dahl is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Mushroom Dahl is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have mushroom dahl using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Dahl:
- Make ready 1 onion
- Prepare 1 tbsp garlic
- Get 1 tsp turmeric powder
- Prepare 5 tbsps red lentils
- Make ready 2 stock
- Get 4 tbsps dessicated coconut in 1/4 or water
- Take salt and peoper
- Take Coriander fresh
- Make ready 8 mushrooms sliced
- Prepare 1 tbs ginger
- Take 1 tbsp coconut aminos
- Make ready Juice if 1/2 a lime
Steps to make Mushroom Dahl:
- Slice the onion and fry in oil with the garlic and ginger
- Add the turmeric powder and lentils and stir for a few minutes
- Pour in the stock, coconut aminos, lime juice and blended coconut. Add the sliced mushrooms. Cook for 15 minutes.
- Season with salt and pepper, then coriander leaves (chopped).
So that’s going to wrap this up with this exceptional food mushroom dahl recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
