17/01/2021 09:35

Recipe of Speedy Namkeen dalia

by Verna Gardner

Namkeen dalia
Namkeen dalia

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, namkeen dalia. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Namkeen dalia is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Namkeen dalia is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook namkeen dalia using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Namkeen dalia:
  1. Make ready 1 cup dahlia
  2. Get 1 Onion
  3. Take 1 Tomato
  4. Prepare as required Peas
  5. Get as required Oil
  6. Get as per taste Salt
  7. Take 1/2 tsp Haldi
  8. Get as required Chilli powder
Steps to make Namkeen dalia:
  1. In fry pan fry onion tomatoes and peas add salt as per taste, haldi and chilli powder.
  2. Then add 2 cups of water.
  3. Add dahlia in it.
  4. Keep it on flame till it gets little thick.

So that’s going to wrap it up for this exceptional food namkeen dalia recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Meal. All Rights Reserved.