Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mongolian minced beef. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mongolian Minced Beef is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Mongolian Minced Beef is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mongolian minced beef using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mongolian Minced Beef:
- Prepare meat
- Get 500 gr minced beef
- Prepare 8 cloves minced garlic
- Make ready 2 tbsp Shaoxing cooking wine
- Get 1 tbsp garlic powder
- Take 1 tsp blackpepper
- Take sauce
- Make ready 1/4 cup soy sauce
- Take 1/4 cup chicken stock
- Make ready 1 tbsp honey/sugar
- Get 2 tbsp garlic chilli sauce
- Get 2 tbsp corn starch
- Get other
- Get 1 bunch spring onion
- Prepare 2 tbsp cooking oil
- Get 10 pcs button mushroom (optional)
- Get 1 pcs Bell pepper (optional)
Steps to make Mongolian Minced Beef:
- Mix all at meat section
- Prepare sauce
- Put cooking oil then cook the beef until coocked
- Put sauce then mix well
- Add spring onion, mushroom and pepper then mix it well
- Serve with hot rice
So that is going to wrap this up with this special food mongolian minced beef recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
