16/12/2020 09:24

Easiest Way to Prepare Award-winning Eggplant stuffed with minced meat and cheese

by Maria Fletcher

Eggplant stuffed with minced meat and cheese
Eggplant stuffed with minced meat and cheese

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, eggplant stuffed with minced meat and cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Eggplant stuffed with minced meat and cheese is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Eggplant stuffed with minced meat and cheese is something which I have loved my whole life.

Stuffed eggplants (Azerbaijani: badımcan dolması, Iran: karni yarikh, Turkish: patlıcan dolması, Italian: Melanzane ripiene) are a dish typical of many countries. Eggplants are stuffed with meat (lamb) and rice. In Turkey, this dish is called patlican dolmasi. Eggplant casserole with tomato sauce and cheese, mediterranean cuisine.

To begin with this recipe, we have to first prepare a few components. You can cook eggplant stuffed with minced meat and cheese using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant stuffed with minced meat and cheese:
  1. Take 3 eggplant
  2. Get 1 onion
  3. Take 1 tomato
  4. Prepare 2 cloves garlic
  5. Prepare 1 ginger Cup Sauce tomato
  6. Make ready 2 tablespoon oil olive
  7. Make ready 1/2 teaspoon black pepper
  8. Take 1/4 teaspoon ginger
  9. Prepare 1/4 teaspoon cumin
  10. Prepare 1/4 teaspoon of,paprika
  11. Prepare 200 g minced meat
  12. Get 1/4 of salt
  13. Take teaspoon minced Presley
  14. Prepare 50 gcreamy cheese
  15. Take 50 g grated cheese
  16. Make ready 2 basil leaves

So let us today to make a delicious dinner for the whole family - stuffed eggplant minced meat. This is not only a tasty dish, but also quite satisfying. Season with salt, pepper, nutmeg and fry until soft. Sprinkle top with grated processed cheese, cover with a lid.

Instructions to make Eggplant stuffed with minced meat and cheese:
  1. Empty the eggplants and sprinkle with salt and pepper and set aside.
  2. We take the eggplant, which we removed from the middle, and cut it into small pieces, add a spoonful of lemon and salt, and leave it aside
  3. We take frying pan, put oil and a small chopped onion, leave it to fry, then add a small chopped eggplant, fry for 3 minutes, then a small chopped tomato, garlic, ginger, black pepper, cumin, parsley and red pepper for a minute, then the meat is roughly mashed and let it cook for 5 minutes،We add cream cheese and grated cheese.
  4. We stuff an eggplant with a mixture, take an oven dish, put tomato sauce and basil leaves, put the stuffed eggplant, and let it cook.
  5. Serve accompanied by salad

Season with salt, pepper, nutmeg and fry until soft. Sprinkle top with grated processed cheese, cover with a lid. Meat-stuffed eggplant is a simple and delicious recipe you can prepare in advance or freeze, then bake whenever you get hungry. With this recipe, you can make some delicious stuffed eggplants to enjoy this nutritious vegetable in a different way. Grease the baking sheet with olive oil.

So that’s going to wrap it up for this special food eggplant stuffed with minced meat and cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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