Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fussy slow cooker beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fussy Slow Cooker Beef Stew is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Fussy Slow Cooker Beef Stew is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fussy slow cooker beef stew using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fussy Slow Cooker Beef Stew:
- Get 200 ml beef stock
- Make ready 200 g diced steak
- Make ready 1/4 onion
- Make ready 1/4 head cabbage
- Take 2 sausages
- Take 1 potatoes
Steps to make Fussy Slow Cooker Beef Stew:
- Make up the beef stock and add 1/4 of an onion finely diced to it and pour into the slow cooker.
- Take the potato and cut into slices/cubes and add to the slow cooker.
- Take your 2 sausages and cut them into smaller pieces and add them to the slow cooker
- Add your 200g of diced beef steak to the cooker.
- Shred your 1/4 cup of cabbage and add to the slow cooker. Topping up with enough water to soak the cabbage in the stock. Cover and set on low for 6-8 hours.
- When ready to serve I use a slotted spoon to get the bulk of it out the cooker. Then had some gravy granules to the liquid to make a gravy and serve with roast potatoes.
So that’s going to wrap this up with this special food fussy slow cooker beef stew recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
