05/11/2020 08:41

Steps to Make Favorite Grilled Hawawshi (Egyptian minced meat loaf)

by Caroline Osborne

Grilled Hawawshi (Egyptian minced meat loaf)
Grilled Hawawshi (Egyptian minced meat loaf)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grilled hawawshi (egyptian minced meat loaf). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Grilled Hawawshi (Egyptian minced meat loaf) is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Grilled Hawawshi (Egyptian minced meat loaf) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have grilled hawawshi (egyptian minced meat loaf) using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Grilled Hawawshi (Egyptian minced meat loaf):
  1. Get Minced (beef and lamb fat)
  2. Get Onion, pepper and tomatos
  3. Take Spices šŸ‘‡šŸ»
Steps to make Grilled Hawawshi (Egyptian minced meat loaf):
  1. 900gm minced beef, 100gm minced lamp fat, finely chopped (tomato,onion and pepper). Mix all together then add ts salt, garlic powder, pepper and chili flakes to taste. - A handful of the mixture inside bread. Grill it for 3-4 minutes each side (or just hit it on the grill and finish it inside the oven)

So that’s going to wrap this up with this exceptional food grilled hawawshi (egyptian minced meat loaf) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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