Steps to Prepare Ultimate Veg biryani

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, veg biryani. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Melt ghee in a large Dutch oven over medium heat. This Vegetable Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Veg Biryani Recipe with step by step photos. Traditional method of making delicious hyderabadi vegetable dum biryani recipe. this is a tried & tested fool proof vegetable biryani recipe. the hyderabadi vegetable biryani recipe is light, a bit spiced, aromatic and deliciously yum.

Veg biryani is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Veg biryani is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook veg biryani using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Veg biryani:

1. Make ready 1 glass rice
2. Take 1/2 spoon cumin seed
3. Prepare 1 onion
4. Get 1 potato
5. Make ready 1/2 glass peas
6. Prepare 1 carrot
7. Make ready 200 gm cauliflower
8. Make ready As required salt
9. Make ready As required ,red chilli powder, maggi masala
10. Make ready As required oil

Nothing like a good plate of aromatic biryani! This Vegetable Biryani hits all the right spots with its wonderful aroma and exotic flavors! Loaded with veggies, crunchy cashews, warm spices like saffron, herbs like cilantro and mint, this biryani is a delight to the taste buds in every bite! Disclosure: This post contains affiliate links.

Instructions to make Veg biryani:

1. Heat the oil add cumin seed then add peas,potato,cauliflower and carrot
2. Cook 2 or 3 min.then add onion
3. Add all spices then add rice and water
4. Then cook 1 or 2 min. Mix it well
5. Now biryani is ready serve with mango pickle

Loaded with veggies, crunchy cashews, warm spices like saffron, herbs like cilantro and mint, this biryani is a delight to the taste buds in every bite! Disclosure: This post contains affiliate links. Vegetable biryani is a form of biryani and should not be mixed up with pulao. The major difference between the two is in their preparation method. The draining method of cooking is adopted to prepare vegetable biryani.

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