How to Prepare Homemade Thai Beef Salad

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, thai beef salad. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Thai Beef Salad is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Thai Beef Salad is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook thai beef salad using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Beef Salad:

1. Make ready 1 piece rump steak
2. Take 1 tbsp cooking oil
3. Make ready 1 tbsp fish sauce
4. Make ready Good sprinkling of black pepper
5. Get Chilli flakes a sprinkling depends on how hot you like it
6. Make ready For the salad
7. Take Baby gem lettuce finely shredded
8. Get Handful cherry tomatoes quartered
9. Prepare Celery stick sliced, keep the leaves for garnish
10. Get Handful bean sprouts
11. Get Half a cucumber sliced seeds removed
12. Get 1 red onion finely sliced
13. Prepare 3 spring onions sliced
14. Take Handful cooked noodles
15. Make ready Handful chopped fresh coriander
16. Get The Sauce
17. Get 2 tbsp brown sugar
18. Make ready Juice of a large lemon or preferably a lime
19. Prepare Chilli flakes to your taste
20. Prepare Fresh Birdseye chillis sliced finely to your taste
21. Make ready 2 cloves garlic finely diced
22. Get Large splash of fish sauce
23. Take 1-2 tsp grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder)
24. Take Optional tsp of chilli jam

Instructions to make Thai Beef Salad:

1. First of all prepare the steak, rub on the fish sauce, chilli flakes a oil! Leave to marinate, it can be left over night for an even better flavour.
2. Whilst the steak is marinating, chop up all the salad veggies, warm through some noodles in hot water, being careful not to over cook them, then drain and leave to cook. Put all the salad into a large bowl, then add the noodles once there cooled.
3. Make the sauce, squeeze the lemon or lime into a bowl, add fresh chilli and dried chilli flakes, garlic, chilli jam, sugar and fish sauce! Give it a good stir so the sugar dissolves! If you have the ground rice put in a heaped tea spoon! If you can add the rice as it gives it a lovely nutty flavour.
4. Literally it’s time to assemble! Add a few teaspoons of the sauce to the salad, mix in well so it coats all the ingredients! Now place into bowls!
5. Now heat a griddle on a high heat! Throw on the steak searing well on each side, depending on how you like your steak cooked! Lift out let it rest, then slice and place the sliced beef onto the salad, then spoon over some more sauce, and garnish!! Tuck in and enjoy 😊

So that is going to wrap it up for this exceptional food thai beef salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!