03/12/2020 10:05

Easiest Way to Make Award-winning Mutton biryani

by Ian Chapman

Mutton biryani
Mutton biryani

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mutton biryani. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ingredients in Dum Mutton Biryani: This mutton biryani recipe has layers of mutton and saffron-milk infused rice cooked 'dum' style. It has a host of spices and herbs such as star anise, bay. Hyderabadi mutton biryani is a classic dish made by layering rice over slow cooked mutton gravy. However, pairing the mutton biryani with the right side dish is equally important.

Mutton biryani is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Mutton biryani is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have mutton biryani using 23 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Mutton biryani:
  1. Make ready Oil
  2. Prepare Onion sliced
  3. Make ready Mutton
  4. Get Ginger garlic paste
  5. Prepare Tomatoes
  6. Make ready Water
  7. Take Red chilli powder
  8. Prepare Turmeric powder
  9. Make ready coriander powder
  10. Get Jaifil,javitri powder
  11. Get Salt
  12. Prepare Black pepper corns
  13. Make ready Bay leaf
  14. Prepare Black cardamom(Bari elaichi)
  15. Get Cloves(Laung)
  16. Take Cinnamon sticks(daar chini)
  17. Make ready Yogurt
  18. Get Biryani masala packet
  19. Prepare Lemon juice
  20. Take Fresh coriander
  21. Get Basmati rice
  22. Prepare Kewra water
  23. Prepare Yellow food color

A delicious hyderabadi style mutton dum biryani which is not that complicated at all. Follow my step by step directions and you will get perfect biryani everytime. I have made so many types of biryani, but i would say that dum biryani is the real one and has the real taste to it. Reviews on Biryani in Seattle, WA - Meesha, Spice Box, Mom's Kitchen, Spice Waala, Taste of India, Daawat Grill, Paradise Biryani House, Cafe Bahar, Paradise Food Point Indian Restaurant, Royal Biryani House "If you are looking for good Hyderabadi style biryani (there can be more types to biryani, like Pakistani or Lucknowi/Awadh biryani); this is the place in the Seattle area.

Instructions to make Mutton biryani:
  1. In pot add oil and onion fry until golden brown
  2. Add mutton and mix well until it changes color
  3. Add ginger garlic paste and mix well for 2 minutes
  4. Cover and cook on low flame for 5 minutes
  5. Add sliced tomatoes and mix well,add water and bring it to boil,cover and cook on low flame untill meat is tender
  6. Add red chilli powder, coriander powder, turmeric powder,jaifil javitri powder,salt,all whole spice mentioned as above mix well and cook for 2 -3 minutes
  7. Add potatoes,yogurt and mix well and cook for 10 minutes
  8. Add lemon juice and cook untill oil separates and set aside
  9. Boil rice with salt and whole spices
  10. Assembling:in separate pot add boiled rice, mutton gravy masala, tomatoes sliced,lemon sliced and remaining boiled rice
  11. In kewra water add yellow food color and mix well and drizle over biryani
  12. Cover and steam cook on low flame for 8 -10 minutes
  13. Serve with kachumar salad

I have made so many types of biryani, but i would say that dum biryani is the real one and has the real taste to it. Reviews on Biryani in Seattle, WA - Meesha, Spice Box, Mom's Kitchen, Spice Waala, Taste of India, Daawat Grill, Paradise Biryani House, Cafe Bahar, Paradise Food Point Indian Restaurant, Royal Biryani House "If you are looking for good Hyderabadi style biryani (there can be more types to biryani, like Pakistani or Lucknowi/Awadh biryani); this is the place in the Seattle area. The Biryani is flavorful and they have a good menu" more Mutton Dum Biryani made with sorrel leaves and spices. Basmati rice cooked with Shrimp, blended with herbs and spices then garnished with cilantro, onion and lemon (Served with yogurt raita). Straight from the land of Nizams, Hyderabadi Mutton Biryani is a regal dish that does not need any special mention or patronage.

So that’s going to wrap it up with this exceptional food mutton biryani recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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