Recipe of Award-winning Minced meat sticks

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, minced meat sticks. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Minced meat sticks is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Minced meat sticks is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have minced meat sticks using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Minced meat sticks:

1. Take 500 g minced meat
2. Get 1 Egg
3. Get 1 tsp corn flour
4. Get 1 Habanero
5. Make ready 1 scotch bonnet
6. Take Pinch origano
7. Make ready Pinch black pepper
8. Prepare Pinch white pepper
9. Take Little berbecue sauce
10. Prepare 1 knorr
11. Make ready leaves Little mint for garnishing
12. Get 1 mixture of Ketchup and mayonnaise(1 tsp each)

Steps to make Minced meat sticks:

1. Marinate the minced meat with spices and seasoning of your choice and put it in fridge for 1-2 hours.
2. Mix your marinated minced meat withScotch bonnet,habanero,onions. Bind with a beaten egg and corn flour. Shape into croquettes with your hands and insert on skewer(I divide the skewers in to two)shallow fry in a non stick pan turning both sides till well fried.
3. Garnish it with mint leaves and a mixture of ketchup and mayonnaise.
4. Serve with food of your choice.

So that is going to wrap it up with this exceptional food minced meat sticks recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!