Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef goulash. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beef Goulash is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Beef Goulash is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have beef goulash using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Goulash:
Prepare 500 grams beef cubes
Get 2 medium carrots, cut into chunks
Make ready 1 medium onion, chopped
Take 4 garlic cloves, minced
Make ready 1 cup plain tomato sauce
Take 4 tsp sweet Hungarian paprika
Take 2 tsp spicy Hungarian paprika
Get 1 tsp caraway seeds
Take 1/2 tsp fennel seeds
Take 1-2 cups Water
Prepare 1 red pepper
Prepare 1 yellow pepper
Get Salt
Take Pepper
Take 2 tbsp olive oil
Instructions to make Beef Goulash:
Heat oil and fry the onions till fragrant. Add garlic then add in the peppers. Saute until half cooked. Take off the heat
Using the same pot, add beef and cook till slightly brown. Add in caraway seeds, fennel seeds, sweet and hot paprika and tomato passata. Stir in quickly.
Add 1 to 2 cups of water and salt. Simmer for 30 minutes.. - Add chopped carrots and the sauteed peppers and onions. Let simmer for another 15 minutes..
At the end add dumplings:- Mix 1 egg, salt and flour to make a thick paste. Use a teaspoon to push little pieces into the soup. Cook for 2 minutes then serve with mash potatoes, pasta, rice or as it is..
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