How to Prepare Ultimate Easily The Best Egg/Beef Quesadillas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easily the best egg/beef quesadillas. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easily The Best Egg/Beef Quesadillas is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Easily The Best Egg/Beef Quesadillas is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have easily the best egg/beef quesadillas using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easily The Best Egg/Beef Quesadillas:

1. Take Tortillas
2. Get 1 1/2 cups plain flour
3. Prepare 1 Tbsp vegetable oil
4. Prepare 1/4 tsp salt
5. Get Hot water
6. Prepare Filling
7. Get 1 cup well seasoned cooked beef mince
8. Get 4 eggs
9. Take 2 Tbsp butter
10. Make ready 2 spring onions (chopped)
11. Make ready 1 cup shredded mozzarella cheese

Instructions to make Easily The Best Egg/Beef Quesadillas:

1. Make TORTILLAS by whisking flour and salt together. Rub oil into the flour and add hot water (a little at a time - begin with half a ¼ cup). Mix together until liquid is fully absorbed. Correct wet or sticky dough by adding more flour and dry dough by adding more water
2. Onto a floured surface, knead the dough until smooth. I know it's a small amount to work with but you can double or triple the recipe depending on how many tortillas you need
3. Divide dough into 2 equal parts, roll on flour and leave covered for a few minutes before rolling them into thin circles. Heat a non-stick pan and cook the tortillas until golden brown spots appear on boths sides. Careful not to overcook as they will turn hard and break. Cover on a clean towel until needed
4. For the FILLING whisk the eggs to breaks the yolks. Add the beef mince and spring onions to the eggs and mix. Divide mixture in half and set aside
5. Heat a pan with a tablespoon of butter, spreading it through the pan to fully coat it. Spread half the egg and beef mixture into the pan, let cook for a minute or until the underside is cooked enough to just hold shape but not browned. Turn over quickly sprinkle with ¼ cup cheese and place 1 tortilla over the cheese coated top and lightly press down to stick together. Now flip over and sprinkle with another ¼ cup cheese and cover pan for 30seconds to melt the cheese
6. Fold one half of your quesadilla over the other half, take off heat and cover with a towel
7. Repeat step 5 with the remaining half of the ingredients. Cut into triangles and serve warm
8. Enjoy!

So that is going to wrap it up for this exceptional food easily the best egg/beef quesadillas recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!