06/09/2020 14:23

Step-by-Step Guide to Make Homemade Beef Kaldereta

by Walter Bridges

Beef Kaldereta
Beef Kaldereta

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, beef kaldereta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Kaldereta is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Beef Kaldereta is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have beef kaldereta using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef Kaldereta:
  1. Make ready 2 lbs beef cubed
  2. Prepare 3 pieces garlic cloves crushed and chopped
  3. Prepare 1 piece onion finely chopped
  4. Prepare 2 cups beef broth
  5. Make ready 1 piece red bell pepper sliced
  6. Make ready 1 piece green bell pepper sliced
  7. Make ready 1 cup tomato sauce
  8. Get 1/2 cup liver spread processed using blender
  9. Make ready 1 teaspoon chili flake
  10. Take 3 pieces dried bay leaves
  11. Prepare 2 cups potatoes sliced
  12. Get 2 cups carrots sliced
  13. Prepare 1/4 cup cooking oil
  14. Take 2/3 cup green olives
  15. Get to taste salt and pepper
Steps to make Beef Kaldereta:
  1. Heat the cooking oil in the cooking pot or pressure cooker.
  2. Sauté the onion and garlic.
  3. Add the beef. Cook for 5 minutes or until the color turns light brown.
  4. Add the dried bay leaves and crushed pepper. Stir.
  5. Add the liver spread. Stir.
  6. Pour-in the tomato sauce and beef broth.
  7. Cook the beef until it becomes tender (about 30 mins if using a pressure cooker, or 1 to 2 hours if using an ordinary pot).
  8. Add potato and carrots. Cook for 8 to 10 minutes.
  9. Put the green olives and bell peppers in the cooking pot. Stir and continue to cook for 5 minutes more.
  10. Add salt and pepper to taste. Serve hot with steamed rice and enjoy

So that’s going to wrap this up with this special food beef kaldereta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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