Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, celeriac mash. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Celeriac Mash is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Celeriac Mash is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook celeriac mash using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Celeriac Mash:
- Prepare 1 celeriac
- Get 2 tbsp olive oil
- Prepare White pepper
- Make ready Salt
Instructions to make Celeriac Mash:
- Peel the celeriac using a sharp knife. Cut the veg into cubes then boil until tender - This took about 30 minutes for mine.
- Drain and then mash lightly with a masher. Transfer to a food processor if you have one and process until smooth.
- Stir in the olive oil and a pinch of salt and pepper to taste.
So that is going to wrap this up for this special food celeriac mash recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
