Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, seafood enchiladas. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Seafood Enchiladas is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Seafood Enchiladas is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have seafood enchiladas using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Seafood Enchiladas:
- Take imitation crab meat
- Take shredded Mexican cheese
- Make ready large can enchilada sauce
- Make ready Large tortillas
- Get sour cream
- Get butter
- Get small diced onion
- Take cilantro
- Prepare Hot sauce
- Make ready Diced jalapeños
Steps to make Seafood Enchiladas:
- Preheat oven to 350
- Melt butter in deep skillet
- Add onion, crab and any salt and pepper. Saute till onions are clear
- Add cilantro, sour cream and 1 cup cheese
- Blend together and add any hot sauce
- Split into 4 tortillas and wrap up
- Place in baking dish, cover with enchilada sauce and rest of cheese
- Bake for 25-30 minutes.
So that is going to wrap it up with this exceptional food seafood enchiladas recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
