Simple Way to Make Speedy Carrot Kheer

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, carrot kheer. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Carrot Kheer is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Carrot Kheer is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have carrot kheer using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Kheer:

1. Make ready 1/2 litre milk
2. Take 250 gms carrots
3. Take 4 tsp sugar
4. Make ready 1/4 bowl mixed dry fruits
5. Make ready 1/8 tsp coarsely grinded Green cardamoms

Steps to make Carrot Kheer:

1. Boil milk in a pan.
2. Wash, peel, and grated carrots.
3. Add grated carrots in milk, mix and cook on low flame for 5 minutes.
4. Chop dry fruits.
5. Add sugar and dry fruits and let it simmer on low flame for 7-8 minutes. Keep stirring in between.
6. Check the consistency When Milk gets thick switch off the flame.
7. Serve hot or cold as you like garnished with chopped almonds.

So that’s going to wrap this up with this special food carrot kheer recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!