Step-by-Step Guide to Make Homemade Spicy Duck Curry

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy duck curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spicy Duck Curry is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Spicy Duck Curry is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have spicy duck curry using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spicy Duck Curry:

1. Get For marination:
2. Prepare 1 kg Duck (cut into medium sized pieces & fat removed)
3. Take 1/4 teaspoon Turmeric powder
4. Prepare 2 teaspoon Red Chilli powder
5. Make ready 2 teaspoon Coriander powder
6. Take to taste Salt
7. Prepare For Gravy:
8. Get 1.5 cup chopped Onion
9. Take 2-3 dried Red chillies
10. Prepare 1 sliced Tomato
11. Get 8-10 Green chillies
12. Prepare 1 teaspoon chopped Ginger
13. Get 1 teaspoon chopped Garlic
14. Take 2 cup light Coconut Milk
15. Take 1 cup heavy Coconut Milk
16. Prepare 1/2 teaspoon Turmeric powder
17. Get 1 teaspoon Coriander powder
18. Take 1 teaspoon Red chilli powder
19. Make ready 3 teaspoon Garam Masala powder
20. Make ready 1 teaspoon Mustard seeds
21. Prepare 2 tablespoon Coconut oil
22. Prepare 1 teaspoon Ghee

Instructions to make Spicy Duck Curry:

1. Wash the duck pieces well, soak this in a bit of salt for sometime & then squeeze out the excess water & drain it. Applying salt while cleaning helps to open the pores & helps to clean properly.
2. Marinate the cleaned duck pieces using the ingredients mentioned in "for marination" section.
3. Heat a pan, pour coconut oil & ghee. Add mustard seeds, stir for sometime & add onions, wait till it becomes light brown then add dried red chilli, ginger garlic & saute for sometime.
4. Now add green chillies, tomatoes & stir.
5. Add the marinated duck pieces, salt to taste & cover pan. Cook over low flame for 30-40 minutes till duck is half done.
6. Now add turmeric, coriander & red chilli powder, garam masala into light coconut milk & mix well.
7. Pour this milk mixture into duck curry. Lower heat & simmer gently till duck is fully cooked & cover with lid.
8. When gravy has thickened add the heavy coconut milk, stir. Cook for sometime & take it off from gas.
9. Your Spicy Duck curry is ready to serve!

So that’s going to wrap it up with this exceptional food spicy duck curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!