Recipe of Super Quick Homemade Baked Sweet Potato Nachos

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked sweet potato nachos. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked Sweet Potato Nachos is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Baked Sweet Potato Nachos is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked sweet potato nachos using 28 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Sweet Potato Nachos:

1. Prepare For Sweet Potato chips
2. Make ready 2 Sweet potato washed,peeled and cut into thin round slices
3. Prepare 2 tsp oil to brush on the slices
4. Take 1/2 cup Kidney bean mixture
5. Take 2 tsp oil
6. Get 1 small onion finely chopped
7. Get 1 garlic clove finely chopped
8. Make ready 1 medium tomato finely chopped
9. Get 2 tsp Mexican seasoning powder
10. Take 1 cup kidney beans boiled
11. Take 1/4 cup water
12. Prepare For Salsa
13. Get 1 small onion finely chopped
14. Make ready 1/2 red capsicum finely chopped
15. Make ready 1 small green capsicum finely chopped
16. Get 1 small tomato deseeded and finely chopped.(the pulp can be used in making kidney bean mixture)
17. Get 2 tbsp coriander washed and finely chopped
18. Get 1 tsp cumin seed powder roasted
19. Take 1 tsp red chilli powder i have used kashmiri red powder. you can also use ground paprika
20. Take 1 tsp black pepper powder
21. Prepare 1 tbsp lemon juice
22. Take salt as per taste
23. Get as needed Guacamole
24. Prepare 1 avocado chopped
25. Make ready 1/2 tbsp lemon juice
26. Make ready 1 tsp black pepper powder
27. Make ready 1/2 tsp cumin seed powder roasted
28. Get salt as per taste

Instructions to make Baked Sweet Potato Nachos:

1. For Sweetpotato chips - Wash and peel the sweet potatoes. Cut into thin round slices around 1mm thick. Arrange them on a baking tray lined with butter paper. Brush the slices with oil. Bake in the preheated oven @190 C for 30 minutes or till golden and edges turn crisp. Flip them in between. Remove in a plate and let them cool. After cooling they will become crispy.
2. Kidney bean mixture - Heat oil in a pan. Add garlic and onion and saute till translucent. dd the tomato and cook till it becomes soft and pulpy.
3. Add the Mexican seasoning powder. (If you do not have you can use 1 tsp red chilli powder, 1/2 tsp cumin powder, 1/2 tsp black pepper powder). Add boiled kidney bean mixture and salt and mix well. Add 1/4 cup water and cook till the mixture thickens.
4. Salsa - In a bowl mix chopped onion, red capsicum, green capsicum, deseeded tomato. Add salt, red chilli powder, cumin seed powder, black pepper powder. Mix well and add lemon juice and chopped coriander. Mix well. The salsa is ready. Keep aside.
5. Guacamole - In a bowl add chopped avocado. Add lemon juice, black pepper powder, cumin seed powder and salt. Mash with the potato masher or fork till smooth. Guacamole is ready. Keep it aside.
6. Assemble and serve - Arrange the baked crispy sweet potato slices on a plate. Put the kidney bean mixture over it. Top with Salsa and guacamole. The baked sweet potato nachos are ready.
7. Serve it immediately.

So that’s going to wrap this up for this exceptional food baked sweet potato nachos recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!