Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bombay duck curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bombay duck curry is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Bombay duck curry is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook bombay duck curry using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bombay duck curry:
- Get 400 gm fish
- Make ready 2 onion chopped and grinded
- Take 1 tbsp ginger garlic paste
- Make ready 1 tomato pureed
- Get 1 tsp red chilli Powder
- Get 1 tsp turmeric powder
- Get 1 tsp cumin seed
- Get 1 tsp garam masala powder
- Make ready 1 bay leaf
- Take 1 tbsp coriander leaf chopped
- Prepare To taste salt and sugar
- Prepare As needed oil
Instructions to make Bombay duck curry:
- Wash and marinate the fish with salt and turmeric powder
- Heat oil and temper cumin seed bay leaf and red chilli
- Add onion and ginger paste and saute well adding salt and turmeric powder
- Now add the fish and cover it
- Stir ocassionally to avoid sticking at the bottom
- Now as the fish is soft and cooked,remove cover and add red chilli Powder and garam masala powder
- Garnish with coriander leaves and serve
So that’s going to wrap this up for this special food bombay duck curry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
