Recipe of Perfect Radish Carrot Stir Fry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, radish carrot stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Radish Carrot Stir Fry is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Radish Carrot Stir Fry is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook radish carrot stir fry using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Radish Carrot Stir Fry:

1. Make ready 1 . White Radish - 1 (cut or grate into fine pieces)
2. Prepare 2 . Carrot - 2 (cut or grate into fine pieces)
3. Take 3 . Moong dal - 1/4 cup (Soak in warm water for 20 minutes)
4. Make ready 4 . Coconut - 1/4 cup grated
5. Take 5 . Cumin - 1 tsp
6. Take 6 . Mustard - 1 tsp
7. Get 7 . Curry leaves - 1 string
8. Prepare 8 . Salt - as needed
9. Take 9 . Coconut oil - 1 tbsp
10. Prepare 10 . Turmeric powder - 1/4 tsp
11. Get 11 . Hing - pinch
12. Get 12 . Coriander leaves - few chopped
13. Take 13 . Green chilli - 2 silted

Instructions to make Radish Carrot Stir Fry:

1. Heat coconut oil in pan add mustard and cumin. Once mustard starts to crackle add chopped radish and carrot. Add chilli and curry leaves.
2. Add turmeric powder and bit salt. Add soaked moong dal and hing now. Close with lid and cook in low flame until vegetables done.
3. Now open the lid and cook for another 2 minute in low flame or cook until all the water evaporates..
4. When you sure all the water dried add grated coconut and coriander leaves. Adjust the salt and switch off the flame.
5. Safe hot with roti or with any rice.

So that is going to wrap this up for this special food radish carrot stir fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!