Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot dal. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Dal is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Carrot Dal is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have carrot dal using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Dal:
Prepare 1 . Carrot - 1/2 cup chopped finely
Take 2 . Moong dal - 2 tbsp
Make ready 3 . Onion - 1 big chopped
Take 4 . Turmeric - pinch
Make ready 5 . Salt
Get 6 . Coriander leaves - for garnish
Make ready To Grind:
Take 1 . Grated coconut - 2 tbsp
Make ready 2 . Cumin - 1 tsp
Take To Temper:
Prepare 1 . Oil - 1 tsp (preferably coconut oil)
Take 2 . Mustard - 1 tsp
Make ready 3 . Urad dal - 1/2 tsp
Take 4 . Hing - pinch
Take 5 . Curry leaves - few
Prepare 6 . Green chillies - 1 chopped nicely
Steps to make Carrot Dal:
In a kadai dry roast the moong dal until aroma comes out. Pressure cook dal with one cup of water, salt and turmeric powder. Drain the water keep aside. Mash the dal well and keep aside. - - 2. Grind coconut with cumin seeds with little water and keep aside. - - 3. Chop the carrot and take it, Heat oil in pan add mustard, urad dal, green chilli and curry leaves. Once it splutter then add onion and hing to it.
Once the onion turns transparent add salt and carrot to this. - - 5. Saute a bit then add cooked dal water. Add half a cup of plain water. Cook carrot until done now.. Now add the remaining dal to this. - - 6. Now add the paste and let it cook until it gets thick.
Garnish with coriander leaves and serve hot with rice…
So that’s going to wrap it up with this special food carrot dal recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!