Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, duck stew with boiled mchicha…. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Duck stew with boiled mchicha… is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Duck stew with boiled mchicha… is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook duck stew with boiled mchicha… using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Duck stew with boiled mchicha…:
- Prepare 2 large tomatoes diced
- Make ready 1 large onion diced
- Make ready Half a kilo duck meat,chopped and boiled
- Prepare pieces Mchicha cut into
- Prepare Dania chopped
- Make ready Chopped Hoho
- Take Mashed garlic
- Make ready Cooking oil
- Prepare to taste Salt
- Prepare Water
- Get Royco or any spice you prefer
Steps to make Duck stew with boiled mchicha…:
- In a sufuria fry onions till golden brown then add tomatoes. Let it simmer until the tomatoes are ready.
- Add the duck meat, garlic and Hoho and let it cook for 5mins.
- Then add Dania, salt, royco and alittle water then cover for 10mins.
- In a different sufuria put mchicha, salt and water then boil for 10mins.
- When both are ready serve with ugali/chapati or rice. Serve while hot.
So that’s going to wrap it up for this special food duck stew with boiled mchicha… recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
