Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, carrot and tuna salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Carrot and Tuna Salad is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Carrot and Tuna Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook carrot and tuna salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot and Tuna Salad:
- Prepare 2 carrot
- Prepare 1 purple onion (or regular onion)
- Prepare 1 canned tuna
- Take fresh coriander
- Prepare 2 tbsp soy sauce*
- Prepare 2 tbsp rice vinegar*
- Get 2 tbsp rapseed oil*
- Prepare 2 tsp sugar*
- Make ready 2 tsp wholegrain mustard
- Take pepper
Steps to make Carrot and Tuna Salad:
- Shred the carrots with a grader or with a food processor (or with your kitchen knife). Slice the onions thinly and soak them in water briefly, then leave them in a strainer.
- Mix the * marked ingredients in the order written, and make a dressing.
- Mix the carrot, onion and tuna in a bowl and toss it with the dressing. Set them in your salad bowl/plate and garnish with coriander.
So that is going to wrap it up for this special food carrot and tuna salad recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
