How to Prepare Favorite Baked oatmeal: carrot and pear - vegan

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked oatmeal: carrot and pear - vegan. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked oatmeal: carrot and pear - vegan is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Baked oatmeal: carrot and pear - vegan is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked oatmeal: carrot and pear - vegan using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked oatmeal: carrot and pear - vegan:

1. Get 2 cups rolled oats
2. Take 2 tsp ground cinnamon
3. Get 1 tsp ground ginger
4. Prepare Generous pinch salt
5. Prepare 2 cups almond milk or plant milk of choice
6. Prepare 1/4 cup maple syrup
7. Make ready 1-2 tsp vanilla essence
8. Make ready 1 cup grated carrots
9. Prepare 1 pear, peeled and chopped
10. Get Some dried cranberries and walnuts and/ or pumpkin seeds to sprinkle on top

Steps to make Baked oatmeal: carrot and pear - vegan:

1. Preheat oven to 190C if you’re baking straight away.
2. Mix the oats, cinnamon, ginger and salt.
3. In another bowl, mix the milk, carrots, maple syrup and the vanilla essence.
4. Add the wet ingredients to the dry ingredients. Mix well.
5. Fold in the pear.
6. Put the mix in an ovenproof dish. Sprinkle the cranberries/ walnuts/ pumpkin seeds on top.
7. Bake for 40 - 45 mins - until it turns golden. Or leave it in the fridge overnight ready to bake in the morning.
8. Let it settle for 5-10 minutes before tucking in. Maybe with an extra splash of milk. Enjoy 😋

So that’s going to wrap it up for this special food baked oatmeal: carrot and pear - vegan recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!