Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon sautéed leeks and duck egg. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon Sautéed Leeks and Duck Egg is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Bacon Sautéed Leeks and Duck Egg is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
- Get 3 slice Bacon
- Prepare 1 Leek
- Get 1 Duck Egg
- Prepare Butter
- Prepare Himalayan Pink Salt
- Get ground black pepper
Instructions to make Bacon Sautéed Leeks and Duck Egg:
- Cut bacon into small pieces and fry. Set aside.
- Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
- Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
- Move to plate, top with bacon, and enjoy.
So that’s going to wrap this up for this exceptional food bacon sautéed leeks and duck egg recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
