Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, confit duck with tai noodle and pac choi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Confit Duck With Tai Noodle And Pac Choi is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Confit Duck With Tai Noodle And Pac Choi is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook confit duck with tai noodle and pac choi using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Confit Duck With Tai Noodle And Pac Choi:
- Prepare 2 Strips of pac choi
- Get 1 Duck breast
- Prepare 1 Pack of wonton noodles
- Prepare 1 dash Tai spices
- Make ready 1 pints Duck fat
Steps to make Confit Duck With Tai Noodle And Pac Choi:
- Place the duck fat in the oven to warm up oven temp160 C when warm place the duck in to the fat and cook for a further 2 hrs 30 mins
- When that's cooking boil your pac choi till cooked place on a paper towel to sick to moister
- Place the wonton noodles in the PAC and cook till ready around 6 mins ( if there's no white dot in the middle of the noodle )
- Place the noodles in another pan and cook off in a dash of tai spices , take the duck out of the oven and let it rest and its up to u how you put your plate:)
So that’s going to wrap it up for this special food confit duck with tai noodle and pac choi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
