Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fish chop. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fish chop is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Fish chop is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook fish chop using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fish chop:
- Get 300 gm Bombay duck boiled
- Take 1 tbsp ginger garlic paste
- Take 1 large onion chopped
- Get 1 tsp red chilli Powder
- Make ready 1 tsp garam masala powder
- Prepare 2 tsp gram flour
- Take 1 egg
- Prepare 1/2 cup biscuit crumb
- Get To taste salt and sugar
- Prepare As needed oil
Instructions to make Fish chop:
- Remove bones of the fish
- Add all the ingredients except gram flour, biscuit crumb,egg and oil
- Mix all and give a shape of cylinder
- Now beat the egg with salt
- Coat the fish chop with besan
- Dip it into egg and roll over biscuit crumb
- Heat oil and fry the fish chop
- Serve it with sauce and onion rings.
So that’s going to wrap this up for this special food fish chop recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
