01/12/2020 13:21

Recipe of Super Quick Homemade Keto lemon cheesecake bombs

by Craig Reeves

Keto lemon cheesecake bombs
Keto lemon cheesecake bombs

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, keto lemon cheesecake bombs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Keto lemon cheesecake bombs is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Keto lemon cheesecake bombs is something which I have loved my entire life.

Lemon cheesecake keto fat bombs are a delicious and incredibly decadent way to get healthy fats into your body and stay eating well. Loaded with healthy fats, fresh lemon juice, and coconut these little lemon cheesecake keto fat bombs can be enjoyed without guilt. In this video I show you how to make Lemon Cheesecake fat bombs! If you are on the keto diet or high fat low carb these are perfect.

To get started with this particular recipe, we have to first prepare a few components. You can have keto lemon cheesecake bombs using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto lemon cheesecake bombs:
  1. Prepare 6 oz cream cheese
  2. Get 1/2 stick salted butter
  3. Take 1 Tbsp vanilla extract
  4. Get 2 Tbsp Lemon paste
  5. Take 2 Tbsp granulated sugar
  6. Prepare 2 Tbsp water
  7. Make ready 1/4 cup coconut flour
  8. Take Coating
  9. Prepare 1 Tbsp granulated sugar
  10. Get 1/2 cup unsweetened coconut shreds

Anyone doing low carb or keto will love these. Anyone who breathes and eats food will love these! It is really not easy to make a keto fat bomb that works. These Keto Lemon Fat Bombs are a sweet and zesty snack, perfect to add a little extra fat in your day.

Steps to make Keto lemon cheesecake bombs:
  1. Soften cream cheese and butter. Mix together.
  2. Mix lemon paste, water, sweetener, sugar, vanilla extract, and coconut flour.
  3. Mix all together. Freeze for 10 minutes.
  4. Form into balls. Roll into coconut coating.

It is really not easy to make a keto fat bomb that works. These Keto Lemon Fat Bombs are a sweet and zesty snack, perfect to add a little extra fat in your day. They are summery, refreshing, and delicious! How to make Keto Lemon Fat Bombs. Place all the ingredients into a small saucepan over low heat.

So that’s going to wrap this up for this exceptional food keto lemon cheesecake bombs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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