Recipe of Perfect No Bake Cheesecake

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, no bake cheesecake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

No Bake Cheesecake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. No Bake Cheesecake is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have no bake cheesecake using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make No Bake Cheesecake:

1. Make ready 100 grams digestive biscuits, or cookies crushed into fine crumbs
2. Get 50 grams demerara sugar
3. Get 50 grams butter, melted
4. Make ready 500 grams full fat cream cheese
5. Prepare 100 grams icing sugar
6. Prepare 1 tbsp vanilla extract
7. Prepare 200 ml double cream

Steps to make No Bake Cheesecake:

1. In a mixing bowl, mix together the biscuit crumbs and demerara sugar. Add the melted butter and mix well.
2. Spoon the biscuit mixture into a 20cm spring-form cake tin. Use a metal spoon to press the biscuit crumbs down firmly and evenly. Chill in the refrigerator until set.
3. In a large mixing bowl, using a whisk or wooden spoon, beat together the cream cheese, icing sugar and vanilla extract until well mixed.
4. Fold in the double cream, mixing well.
5. Spoon the cream mixture over thr chilled biscuit base, making sure that there are no air bubbles. Smooth the top of the cheesecake with a palette knife or a metal spoon.
6. Chill the cheesecake in the refrigerator for one hour until set.

So that’s going to wrap this up for this special food no bake cheesecake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!