Recipe of Super Quick Homemade Fennel Lettuce Cashew Salad with Lemon Honey Dressing

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, fennel lettuce cashew salad with lemon honey dressing. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fennel Lettuce Cashew Salad with Lemon Honey Dressing is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Fennel Lettuce Cashew Salad with Lemon Honey Dressing is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have fennel lettuce cashew salad with lemon honey dressing using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:

1. Get 1 Fennel Bulb thinly sliced
2. Make ready 3 cups lettuce
3. Take 3 tbs Honey
4. Take 1/2 Lemon Juice
5. Take 1/4 cup Olive oil
6. Get 1/4 cup Cashews
7. Take Salt
8. Prepare Pepper
9. Get Cherry Tomatoes
10. Take Parmesan optional
11. Get Blue Cheese optional

Instructions to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:

1. Thinly slice fennel
2. Place in a bowl with a few ice cubes for 10 minutes. Dran excess water and dry off on kitchen towel
3. In a bowl add lemon juice and honey.
4. Add in olive oil, salt and pepper
5. Chop cashews or nuts of your preference in a blender.
6. Start with a layer of lettuce,, then fennel, cheese and continue until the top layer is covered with cheese. Drizzle honey lemon dressing over the salad and place in the fridge for 10 minutes. Garnish with your favorite nuts.

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