Easiest Way to Prepare Homemade Frozen "Gimmie More" (peanutbutter chocolate cheesecake)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, frozen "gimmie more" (peanutbutter chocolate cheesecake). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few components. You can have frozen "gimmie more" (peanutbutter chocolate cheesecake) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Frozen "Gimmie More" (peanutbutter chocolate cheesecake):

1. Prepare 1 stick Butter
2. Make ready 1 packages Semi-Sweet Chocolate Chips-12oz
3. Take 2 2/3 cup Rice Crispies cereal
4. Prepare 1 box Cream Cheese - 8oz
5. Prepare 1 can Sweetened Condensed Milk - 14oz
6. Get 1 cup Creamy Peanut Butter
7. Make ready 1 tbsp Vanilla Extract
8. Make ready 1 1/2 cup Whipped Cream
9. Get 1 cup Hot Fudge Sauce

Steps to make Frozen "Gimmie More" (peanutbutter chocolate cheesecake):

1. Melt butter in saucepan over low heat. Slowly add chocolate chips, stirring frequently until completely melted and blended with butter.
2. Pour chocolate & butter mixture over rice crispies and mix thoroughly. Press into bottom of pan and up sides. You can use a deep dish pie pan, or a 2L pyrex as pictured. REFRIGERATE!
3. In a medium/large mixing bowl, beat softened cream cheese until fluffy. Gradually add sweetened condensed milk then peanut butter, then vanilla.
4. Fold in whipped cream, just until mixed.
5. Pour mixture into refrigerated chocolate crust.
6. Pour hot fudge sauce over the top.
7. Put this dessert into the freezer, always.

So that is going to wrap this up for this special food frozen "gimmie more" (peanutbutter chocolate cheesecake) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!