Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, instant saunf/ fennel sharbat premix. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Instant Saunf/ fennel sharbat premix is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Instant Saunf/ fennel sharbat premix is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook instant saunf/ fennel sharbat premix using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Saunf/ fennel sharbat premix:
- Prepare 2 cup sugar/ mishri
- Make ready 1/2 cup saunf
- Make ready 10-15 green cardamom
- Get 15-20 black pepper
- Prepare 1 tsp dried mint powder
Instructions to make Instant Saunf/ fennel sharbat premix:
- Firstly roast the saunf only 30 second and keep it aside. Put saunf, sugar/mishri and cardamom, mint powder and black pepper in a mixer jar and grind them like the texture of icing sugar and strain the premix with the help of a strainer.
- Your saunf premix is ready to serve. Take a glass of water/milk, ice cubes and two spoon of saunf premix and mix it well with a spoon.
- Your saunf sharabat is ready to serve.
So that is going to wrap this up with this special food instant saunf/ fennel sharbat premix recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
