How to Make Homemade Cheesecake without cream cheese

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheesecake without cream cheese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Today lets see How to make this No Bake No Cream Cheese Cheese Cake. Cheesecake (no baking involved) with Brillat Savarin. Cottage cheese is not as tangy as cream cheese, so I added Greek yogurt to supply the punch you expect when eating cheesecake. She was shocked when I told her she brought in cheesecakes without cream cheese.

Cheesecake without cream cheese is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Cheesecake without cream cheese is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cheesecake without cream cheese using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cheesecake without cream cheese:

1. Make ready 2 cups Hung curd
2. Get 2 cups Whipped cream
3. Make ready 1 tsp Gelatine
4. Get 1/2 cup Water
5. Prepare 1/2 cup Melted chocolate
6. Get 9 inch pan
7. Take 8/10 Digestive biscuits
8. Take 1/2 cup Melted butter

There are a million cheesecake recipes that do not require cream cheese. I have been eating cheesecake my whole life but never seen one made with cream. The more cool thing is you dont need cream cheese to make this cheesecake. So you can easily call this recipe as cheesecake without creamcheese.

Steps to make Cheesecake without cream cheese:

1. Mix water & gelatine and keep it aside.
2. Now take a blender & blend the digestive biscuits. Now in a pan,mix the melted butter & biscuits powder.
3. Now take a pan & add whipped cream + hungcurd. Blend it nicely.
4. Add gelatine mixture into the cream mixture and blend until it is soft and combined.
5. Take a pan and put the biscuits mixture.Press it with your hand or the back of a glass.Pour the cream mixture into it.
6. Tap it so that no bubbles remain.
7. Pour a few spoons of Chocolate and make swirls.
8. Keep it in the fridge for atleast 6/7 hrs.
9. Serve chilled cheesecake.

The more cool thing is you dont need cream cheese to make this cheesecake. So you can easily call this recipe as cheesecake without creamcheese. I used hung curd to make this, i took some thick yogurt and poured in some cheesecloth lined over a sieve and put it in fridge and let it drip overnight. If you have milk, salt and a little white vinegar, and a few hours, you can make your own cream cheese. Bring milk and salt very slowly to the boil.

So that’s going to wrap this up for this exceptional food cheesecake without cream cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!