Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, quick and easy overnight oats. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick and Easy Overnight Oats is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Quick and Easy Overnight Oats is something that I’ve loved my whole life.
Overnight Oats - Delish Every Time! A tasty and healthy way to I love overnight oats and make them all the time! Have you seen the jar I created and sell on my site that makes for quick and easy overnight oats? What I like about overnight oats is that they are quite simple to make.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick and easy overnight oats using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quick and Easy Overnight Oats:
- Prepare 1 cup oats
- Prepare 1 cup milk of choice (skimmed, semi-skimmed, whole, or a dairy alternative)
- Make ready Added toppings
- Make ready 1 tablespoon peanut butter
- Prepare Banana
- Get 1 teaspoon honey
- Take 1/2 cup berries (fresh or frozen)
These overnight oats are legitimately delicious, and so easy to make! Oats: You can't make overnight oats without oats! Overnight oats are typically made with plain old-fashioned oats. Don't use instant or quick-cooking oats, because those will turn to complete mush.
Instructions to make Quick and Easy Overnight Oats:
- Place 1 cup of rolled oats in a container with equal part milk. I like to use a air-tight container I can take to work
- Store the container in the fridge overnight to allow the oats to soften.
- The following morning the oats in a bowl and top with your choice of toppings. My go to is banana, frozen berries (warmed up in the microwave) and honey!
Overnight oats are typically made with plain old-fashioned oats. Don't use instant or quick-cooking oats, because those will turn to complete mush. Overnight oats are delicious, so easy to make and perfect for meal prep. Do you love oatmeal, but swear it off during the hot summer months because They soak up the liquid overnight, which gives you a lovely creamy texture. Instant, quick-cooking and steel cut oats don't work because they don't.
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