14/10/2020 20:08

How to Make Perfect Atho

by Jordan Simon

Atho
Atho

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, atho. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Atho is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Atho is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook atho using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Atho:
  1. Prepare 1 cup ghee
  2. Prepare 1/2 cup powdered sugar
  3. Make ready 1/4 cup kharek (dried dates)
  4. Take 1/4 cup raisins
  5. Prepare 1/2 cup cranberry
  6. Get 1/4 cup fennel seeds
  7. Make ready 3/4 cup roasted chopped almonds, pistachios and cashew nuts
  8. Get 1/4 cup sugar coated fennel 1/4 cup shredded coconut
  9. Prepare 1 teaspoon saffron
  10. Make ready 1/2 teaspoon cardamom powder
Steps to make Atho:
  1. Soak the kharek in warm water for an hour. Remove from water and pat dry. Spread it on kitchen towel so any access water is absorbed. Once dried completely cut the kharek into small pieces.
  2. In a bowl add ghee and powdered sugar and beat with hand whisk until nice and fluffy. Add the rest of the ingredients and transfer in an air tight jar. Its ready to serve the next day.

So that is going to wrap this up with this exceptional food atho recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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