Recipe of Award-winning Mixed Bean Enchilada

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, mixed bean enchilada. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mixed Bean Enchilada is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Mixed Bean Enchilada is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have mixed bean enchilada using 22 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Mixed Bean Enchilada:

1. Make ready Tortilla
2. Prepare Mozzarella cheese grated
3. Prepare Oil
4. Get Mixed beans (rajma, lobia)
5. Prepare large Onion, chopped
6. Get Garlic, crushed
7. Get Cumin
8. Make ready Mixed herbs
9. Prepare Cajon spice
10. Take Mozzarella cheese
11. Get Bell pepper (red, green, yellow), chopped
12. Make ready Corns
13. Prepare Tomato puree
14. Get Paprika
15. Take Salt
16. Make ready Oil
17. Make ready All purpose flour
18. Get Tomato sauce
19. Take Chilli flakes
20. Take Mozzarella, grated
21. Prepare Sour cream
22. Make ready Black olives sliced

Steps to make Mixed Bean Enchilada:

1. In a saucepan, heat oil. Add cumin seeds and let them splutter.
2. Add chopped onion and garlic. Saute for couple of minutes till onions turn translucent.
3. Add tomato puree and let it cook for some time.
4. Mix in bell pepper, corn and mixed beans.
5. Add salt, paprika, chilli flakes and mixed herbs. Mix and let the mixture cook for few more minutes.
6. Slightly mash the beans with a potato masher and finally mix in cheese. Keep aside.
7. In another pan, heat oil over medium heat. Add garlic, saute for couple of minutes.
8. Stir in all purpose flour and cook for 1-2 minutes.
9. Add tomato puree, tomato sauce, mixed herbs, salt and chilli flakes. Cook it for few minutes till it gets slightly thickened.
10. Preheat oven at 180°C. Grease a baking pan. Pour some sauce at the bottom of the pan.
11. Take tortilla, spoon some filling in one side of tortilla, sprinkle some grated cheese and roll the tortilla. Place it in the baking dish, with seam side down. Similarly roll other tortillas as well and place them tightly one after the other.
12. Pour sauce all over the tortillas, sprinkle remaining cheese, top with sour cream and sliced olives.
13. Bake in preheated oven until cheese melts and it become hot and bubbly.
14. Sprinkle chilli flakes and mixed herbs and enjoy hot.

So that is going to wrap it up with this special food mixed bean enchilada recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!